Slow cook vegetables or brown meats to maximum flavor perfection in limited amounts of liquid with this Hokua Mystar Aluminum Cooking Pot. This standard weight aluminum pot's wide heating surface heats quickly and evenly for browning beef and simmering carrots, broccoli, and other fresh produce,. It can be used either in the oven or on the stove, making it a...
Length
400mm / 15.75 Inches
Width
300mm / 11.75 Inches
Height
50mm / 2.0 Inches
Color
Silver
Dishwasher Safe
No
Heat Resistance
60~70℃/140~158°F
Material
Aluminum
Number of Compartments
0
Shape
Rectangle
Type
Pan
Country of Origin
Japan
Length
400mm / 15.75 Inches
Width
300mm / 11.75 Inches
Height
40mm / 1.5 Inches
Color
Silver
Dishwasher Safe
No
Heat Resistance
60~70℃/140~158°F
Material
Aluminum
Number of Compartments
0
Shape
Rectangle
Type
Pan
Country of Origin
Japan
Length
414mm / 16.25 Inches
Width
312mm / 12.25 Inches
Height
15mm / 0.5 Inches
Color
Silver
Dishwasher Safe
No
Heat Resistance
60~70℃/140~158°F
Material
Aluminum
Number of Compartments
0
Shape
Rectangle
Type
Pan
Country of Origin
Japan
Length
346mm / 13.5 Inches
Width
266mm / 10.5 Inches
Height
14mm / 0.5 Inches
Color
Silver
Dishwasher Safe
No
Heat Resistance
60~70℃/140~158°F
Material
Aluminum
Number of Compartments
0
Shape
Rectangle
Type
Pan
Country of Origin
Japan
Length
335mm / 13.25 Inches
Width
255mm / 10.0 Inches
Height
40mm / 1.5 Inches
Color
Silver
Dishwasher Safe
No
Heat Resistance
60~70℃/140~158°F
Material
Aluminum
Number of Compartments
0
Shape
Rectangle
Type
Pan
Country of Origin
Japan
This Aluminum Hand Held Grater's shape and length of each tooth is slightly distinct. This helps intensify the overall grating effect. When a ceramic or steel Graters is used, the ginger or garlic gets crushed causing the vegetable fiber and juice to separate. Length 160 mm / 6.25 Inches Width 140 mm / 5.5 Inches Material Aluminum Type Handheld Graters...
Go from formal to casual events or high-profile to low-profile decor in a snap with this Iroha Konro tabletop mini grill set! Take your food to the next level by providing the ultimate food presentation and display for virtually any setting. This Iroha Konro is made of aluminum for ultimate durability and has a retro design! Its rounded grill top ...
Go from formal to casual events or high-profile to low-profile decor in a snap with this Iroha Konro tabletop mini grill set! Take your food to the next level by providing the ultimate food presentation and display for virtually any setting. This Iroha Konro is made of aluminum for ultimate durability and has a retro design! Its rounded grill top ...
This authentic Oyako Nabe Pan is specifically designed to make Oyakodon (short for "Oyako Donburi," a rice bowl topped with chicken and onions sautéed in egg and sweet sauce. You can also deep-fried chicken or pork beforehand and use this pan to make crunchy Katsudon. The pan's sloped sides are ideal for allowing the egg to setup while the vertical...
This authentic Oyako Nabe Pan is specifically designed to make Oyakodon (short for "Oyako Donburi," a rice bowl topped with chicken and onions sautéed in egg and sweet sauce. You can also deep-fried chicken or pork beforehand and use this pan to make crunchy Katsudon. The pan's sloped sides are ideal for allowing the egg to setup while the vertical...
Pincers pan “Yattoko Nabe” is a Japanese cooking pot that has no handle. You hold the top of the pot with the pincers called “Yattoko” when handling the pot. They're easy to keep in storage and you can save a lot of space since they can be stacked. Everywhere in professional restaurants, yattoko pots have gained popularity. They are lightweight,...
This one handled aluminum pot with a wooden handle called "Yukihira Nabe" is a traditional Japanese sauce pan that is widely used by professional chefs and home cooks. It's because these pots are lightweight hammered, and really easy to maneuver. Although they are light and durable, they are weak against acid and alkali so they are unsuitable for western cuisines such...
Food grade oil for robot parts, rice trays, and boxes to prevent rice from sticking onto surfaces.
Made from odorless and flavorless sunflower oil
Provides protection against rust
Use with AUTEX Spray Trigger
*AUTEX is the designated oil for AUTEC products. Continuous usage can result in product damage or failure.
*Trigger sold separately
Water Saver Faucets with Hands-Free 5" Rod Auto Shut-Off Valve Automatically Shuts-Off Water Reduces Cross-Contamination Caused By Touching Faucet Handles Immediate Water Savings Guaranteed – Zero Waste Saves $200 a Year On Water & Sewer Bills Extremely Durable, Reliable, Easy to Install The least expensive alternative to touching faucet handles. Powered By Innovative Hydraulic Technology SPECS Length 127 mm /...
Make skillfully-shaped Datemaki rolled omelette for the New Year with this special bamboo mat! Primarily used in Japanese cooking, this special bamboo makisu mat called Onisudare (鬼簾, 鬼すだれ) , ensures that you maintain even pressure from all sides of the egg roll while rolling it! While in use, the mat helps to maintain even pressure on all sides of the omelets, ensuring...
This bamboo grater cleaning brush features an easy-to-use design that's perfect for cleaning your graters quick and easy. Made from sustainable bamboo, you're sure to thoroughly clean even the most difficult-to-reach grated wasabi, ginger, garlic, daikon, and other fine ingredients from your grater. Length 135 mm / 5.25 Inches Width 25 mm / 1.0 Inches Height 0.5 mm / 0.25 Inches Color...
Equip your Asian kitchen with this kabuki-bashi bamboo serving / cooking chopsticks set, a set of utensils ideal for Asian cooking applications. From stirring boiling noodles to frying delicate individual pieces of tofu, the slim, extra-long design of these chopsticks makes them ideal for handling hot cooking items, for serving dinner parties, as well as for transferring food when sharing a...
Color
Beige
Dishwasher Safe
No (Hand Wash Only)
Material
Bamboo
Country of Origin
Japan
SIZE VARIATION
Small
φ 300mm / 11.75 Inches
Medium
φ 330mm / 13.0 Inches
Large
φ 330mm / 14.25 Inches
Color
Beige
Dishwasher Safe
No (Hand Wash Only)
Material
Bamboo
Country of Origin
Japan
SIZE VARIATION
Small
360mm / 14.25 Inches
Medium
390mm / 15.5 Inches
Large
450mm / 17.75 Inches
These eco-friendly food picks make it easy to garnish and hold together finger foods while lessening the environmental impact of your catered event! Whether you're serving mini sandwiches or spearing an olive for a martini, these food picks are useful, decorative, and a renewable alternative to regular food picks! Eco-Friendly This bamboo pick is an eco-friendly alternative to wood and...
These eco-friendly food picks make it easy to garnish and hold together finger foods while lessening the environmental impact of your catered event! Whether you're serving mini sandwiches or spearing an olive for a martini, these food picks are useful, decorative, and a renewable alternative to regular food picks! Eco-Friendly This bamboo pick is an eco-friendly alternative to wood and...
With a simple design and super smooth surface, this bamboo skewers flat hira-gushi is sure to please. It's perfect for holding together Tsukune chicken skewers, as well as any other large yakitori skewers or food that needs help staying together. The safe, rounded edge makes it easy for staff to grasp when inserting the pick, or for customers to pull...
This two-prong bamboo fork skewers Dengaku-gushi makes it easy to serve and eat foods at kiosks and other on-the-go food establishments. Its super smooth, splinter-free styling ensures safe handling, and because it's made of all-natural bamboo, it poses as an environmentally-responsible choice for your business. Versatile Use This eco-friendly wooden tasting/french fry fork makes spearing finger-size foods a snap! Use...
Featuring a natural bamboo construction, this bamboo paddle Teppo-gushi skewers serves as an eco-friendly alternative to bamboo or plastic picks. It's perfect for serving your signature sandwiches or wraps, kabobs or satay dishes. The wide paddle makes it easy for your guests to pick up individual portions at your banquet hall or catered event, while the versatile 7" length ensures...
This 6" bamboo skewer is the ideal addition to any establishment grilling yakitori, satay, mixed kabobs, or fresh vegetables! You can even use it to skewer fresh fruit for fruit kabobs. Skewers allow you to choose the ingredients and create a masterpiece that's fun to look at and delicious to eat, and this size is perfect for offering small, sample-sized...
These double-pointed split skewer Matsuba-gushi are perfect for piercing and serving sliced fruit, appetizers, and bite-sized morsels. Their Japanese-inspired double-pointed design and natural coloring adds a stylish and nature-friendly touch to any cocktail or appetizer. Made from all-natural bamboo, these fruit skewers are ideal for piercing and holding tomatoes, cheese cubes, olives, shrimp, grapes, or any other small appetizer or...
WHAT IS A SEIRO BAMBOO STEAMER? Seiro Bamboo Steamers consist of interlocking baskets that stack on top of each other, with a lid on top. The entire setup is placed over a wok or pot of simmering water, and the steam rises through the open ridges at the bottom of each basket, up through the layers to cook whatever’s inside....
WHAT IS A SEIRO BAMBOO STEAMER? Seiro Bamboo Steamers consist of interlocking baskets that stack on top of each other, with a lid on top. The entire setup is placed over a wok or pot of simmering water, and the steam rises through the open ridges at the bottom of each basket, up through the layers to cook whatever’s inside....
Color Beige Dishwasher Safe No Heat Resistance 60~70℃/140~158°F Material Bamboo Shape Square Type Sushi Rolling Mats Country of Origin Japan SIZE VARIATION 240 x 240 mm 9.5 x 9.5 Inches 270 x 270 mm 10.75 x 10.75 Inches 300 x 300 mm 11.75 x 11.75 Inches 270 x 140 mm 10.75 x 5.5 Inches 270 x 180 mm 10.75...
Baran is used for partitioning or decoration. The word origin of the baran is because the plant called the aspidistra was used in old days. Traditionally, haran (from the Japanese ha for leaf and ran for orchid or lily), also known as baran, is made from fresh leaves, not brightly colored plastic. By nestling a watertight leaf between two foods like fish and rice, Japanese chefs are able to preserve the...
Baran is used for partitioning or decoration. The word origin of the baran is because the plant called the aspidistra was used in old days. Traditionally, haran (from the Japanese ha for leaf and ran for orchid or lily), also known as baran, is made from fresh leaves, not brightly colored plastic. By nestling a watertight leaf between two foods like fish and rice, Japanese chefs are able to preserve the...
Baran is used for partitioning or decoration. The word origin of the baran is because the plant called the aspidistra was used in old days. Traditionally, haran (from the Japanese ha for leaf and ran for orchid or lily), also known as baran, is made from fresh leaves, not brightly colored plastic. By nestling a watertight leaf between two foods like fish and rice, Japanese chefs are able to preserve the...
Baran is used for partitioning or decoration. The word origin of the baran is because the plant called the aspidistra was used in old days. Traditionally, haran (from the Japanese ha for leaf and ran for orchid or lily), also known as baran, is made from fresh leaves, not brightly colored plastic. By nestling a watertight leaf between two foods like fish and rice, Japanese chefs are able to preserve the...
Baran is used for partitioning or decoration. The word origin of the baran is because the plant called the aspidistra was used in old days. Traditionally, haran (from the Japanese ha for leaf and ran for orchid or lily), also known as baran, is made from fresh leaves, not brightly colored plastic. By nestling a watertight leaf between two foods like fish and rice, Japanese chefs are able to preserve the...
Baran is used for partitioning or decoration. The word origin of the baran is because the plant called the aspidistra was used in old days. Traditionally, haran (from the Japanese ha for leaf and ran for orchid or lily), also known as baran, is made from fresh leaves, not brightly colored plastic. By nestling a watertight leaf between two foods like fish and rice, Japanese chefs are able to preserve the...
Baran is used for partitioning or decoration. The word origin of the baran is because the plant called the aspidistra was used in old days. Traditionally, haran (from the Japanese ha for leaf and ran for orchid or lily), also known as baran, is made from fresh leaves, not brightly colored plastic. By nestling a watertight leaf between two foods like fish and rice, Japanese chefs are able to preserve the...
Baran is used for partitioning or decoration. The word origin of the baran is because the plant called the aspidistra was used in old days. Traditionally, haran (from the Japanese ha for leaf and ran for orchid or lily), also known as baran, is made from fresh leaves, not brightly colored plastic. By nestling a watertight leaf between two foods like fish and rice, Japanese chefs are able to preserve the...
Baran is used for partitioning or decoration. The word origin of the baran is because the plant called the aspidistra was used in old days. Traditionally, haran (from the Japanese ha for leaf and ran for orchid or lily), also known as baran, is made from fresh leaves, not brightly colored plastic. By nestling a watertight leaf between two foods like fish and rice, Japanese chefs are able to preserve the...
Baran is used for partitioning or decoration. The word origin of the baran is because the plant called the aspidistra was used in old days. Traditionally, haran (from the Japanese ha for leaf and ran for orchid or lily), also known as baran, is made from fresh leaves, not brightly colored plastic. By nestling a watertight leaf between two foods like fish and rice, Japanese chefs are able to preserve the...
Diameter
95 mm / 3.75 Inches
Color
White
Dishwasher Safe
Yes
Material
Bone China
Microwavable
Yes
Shape
Round
Type
Serving Dishes
Country of Origin
China
