When it comes to Yattoko pots, your pincers are just as important in order to securely grasp and move your pot, even when hot.
Just keep in mind that they might still get a bit hot (still manageable) since they transfer heat a bit quickly so you’ll still need you handy mittens or gloves to stay safe.
Size | 229 mm / 9.0 Inches |
Color | Silver |
Dishwasher Safe | No (Hand Wash Only) |
Material | Stainless Steel |
Type | Pincers |
Country of Origin | Japan |
This authentic Oyako Nabe Pan is specifically designed to make Oyakodon (short for "Oyako Donburi," a rice bowl topped with chicken and onions sautéed in egg and sweet sauce. You can also deep-fried chicken or pork beforehand and use this pan to make crunchy Katsudon. The pan's sloped sides are ideal for allowing the egg to setup while the vertical...
This authentic Oyako Nabe Pan is specifically designed to make Oyakodon (short for "Oyako Donburi," a rice bowl topped with chicken and onions sautéed in egg and sweet sauce. You can also deep-fried chicken or pork beforehand and use this pan to make crunchy Katsudon. The pan's sloped sides are ideal for allowing the egg to setup while the vertical...
Pincers pan “Yattoko Nabe” is a Japanese cooking pot that has no handle. You hold the top of the pot with the pincers called “Yattoko” when handling the pot. They're easy to keep in storage and you can save a lot of space since they can be stacked. Everywhere in professional restaurants, yattoko pots have gained popularity. They are lightweight,...
In Japanese cuisine, there are several types of Tamagoyaki Japanese rolled omelet. Tamagoyaki is served around the world in the form of nigiri and also appears in many types of sushi rolls. In Japan, you can enjoy Tamagoyaki as a breakfast dish with toppings. As part of a sushi/sashimi dinner, you can eat tamago like a dessert! Cooking Tamagoyaki Japanese rolled...
In Japanese cuisine, there are several types of Tamagoyaki Japanese rolled omelet. Tamagoyaki is served around the world in the form of nigiri and also appears in many types of sushi rolls. In Japan, you can enjoy Tamagoyaki as a breakfast dish with toppings. As part of a sushi/sashimi dinner, you can eat tamago like a dessert! Cooking Tamagoyaki Japanese rolled...
Color Beige Dishwasher Safe No (Hand Wash Only) Material Cypress Wood Shape Round Type Handle Country of Origin Japan SIZE VARIATIONS SMALL For 180mm(Square), 165mm(Ectangle) MEDIUM For 180mm(Square), 165mm(Ectangle), 210mm(Ectangle) LARGE For 180mm(Square), 210mm(Square), 240mm(Square)