Hand Crafted | Sharp and Precise | Strong and Tough

For over a thousand years, Japan has crafted the best knives in the world has ever seen. Handmade in Japan, the Sakura-m Honesuki Knife was designed with a focus on quality and versatility. Traditional Japanese cuisine has had a special emphasis on highlighting a chef's skill by their intricate knife work. The Sakura-m Honesuki Knife is a key tool that many Japanese chefs rely on to demonstrate their mastery in the art. The honesuki style knife is very effective at de-boning fish and breaking down poultry.

Size Option(s):145mm