This innovative resin sushi rolling mat is made without bamboo or cotton thread. Instead, it is crafted from antibacterial resin and tied with durable monofilament (single-strand) resin threads, ensuring superior hygiene and long-lasting performance.
Designed to deliver the same flexibility and ease of rolling as traditional bamboo mats, this makisu offers a modern solution to common hygiene concerns found in conventional bamboo products.
Superior Hygiene
Traditional bamboo mats can splinter over time, creating the risk of foreign object contamination. They are also prone to mold growth and deterioration due to moisture absorption.
Hasegawa’s resin construction eliminates splintering and does not absorb water, significantly reducing the risk of mold and bacterial buildup.
Quick-Drying & Easy to Clean
The non-porous material dries quickly after washing and can be reused immediately. It is also dishwasher safe, making cleaning effortless in both home and commercial kitchens.
No Plastic Wrap Needed
The specially designed surface resists rice sticking, eliminating the need to wrap the mat in plastic film before use.
Product Specifications (Updated)
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Dimensions (L × W): 240 × 250 mm (9.45 × 9.84 inches)
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Weight: 160 g (5.64 oz)
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Material: Antibacterial resin (monofilament construction)
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Dishwasher Safe: Yes
